german plum cake

To make the streusel: Place all the ingredients in a medium-sized bowl and use your fingers to bring it all together. As an Amazon Associate I earn from qualifying purchases. I also used half whole-wheat flour. Easy to make and incredible delicious, the German Plum Kuchen is a little treasure, great for a lazy Sunday afternoon snack, or dessert. You will find a lot of family gatherings like birthdays, holidays or even weddings will start with Kaffee and Kuchen. The bottom crust was more like a cookie. Whisk 2 cups flour and baking powder together in another bowl. Honestly I was confused as soon as I read the instructions to bake it that long. See more ideas about recipes, german plum cake, food. The cake layer was odd - sort of a cookie but not cakey at all which I was going for. Sprinkle the streusel over the top of the cake. Excellent! This German Plum Cake is a very tasty cake with a name which is impossible to pronounce. To make this recipe, I recommend the Italian plums for a … I should have followed my instincts. I did add some cinnamon into the crumble mix. I wanted to make 2 so I doubled the recipe but when I put it into the pans I realized I only had enough to really fill ONE jelly roll pan? My oven never has any issues with other recipe bake times so I don't think it has anything to do with that. This didn't turn out for me - measurements seem off - the crumble in particular. I emphasize "lightly" because the more sugar you add the more watery the cake will be as the sugar liquifies during baking and your streusel will also "melt" in contact with it.). As an Amazon Associate I earn from qualifying purchases. Press mixture into the bottom of the prepared baking dish. This post may contain affiliate links. Add melted butter, eggs, flour, superfine sugar, vanilla, lemon zest and salt to the yeast mixture and … The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. German plum cake, aka Pflaumen-Streuselkuchen! Pflaumenkuchen / Zwetschgendatschi: German Plum Cake. Halve the plums if they are small, or quarter them if the plums are large. Let the cake sit for at least 10 minutes before slicing to let some of the liquid set. I'm confused about the portions and the bake time on this one. Add yogurt, milk, and oil and using dough hook, mix for a minute or so until dough … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I semi-quartered 11 plums which was the perfect amount for my pan. Grease a 9x13-inch baking dish. Dissolve the yeast into the 3/4 cup warm milk and let is sit for 5-10 minutes until frothy. Contributor “Similar to “Kirschmichel” from southern Germany, which is prepared with white bread, this sweet cake with plums and semolina … Bake 375°F. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition You saved German Plum Cake to your. Otherwise it's good. ,start with 3/4 and add extra to the dough as needed. Jun 28, 2020 - Explore Debby hutchinson's board "German plum cake", followed by 1418 people on Pinterest. Lay the plums close together in rows over the whole length of the dough on the sheet pan. In German there is … The German plum cake comes out of the oven perfectly risen, with super juicy pockets of plums, tart & fruity, and beautifully baked. Plum Streusel Kuchen Recipe: How to Make It | Taste of Home Serve it lukewarm dusted with powdered sugar and a dollop of half … Based on 12 ratings. Vanessa Pass. Bake in the preheated oven until cake is set and plums are soft, about 1 hour 30 minutes. It's also called … Spread crumble mixture over plums in the baking dish. It was so Yummy! Filled with fresh plums and topped with streusel, it’s the perfect summer treat. One of my favorite German desserts and favorite ways to enjoy the plum and prune season! Yummy plum cake with a crumble topping. Your daily values may be higher or lower depending on your calorie needs. Ice cream helped. The plum cake is made up of the cake base filled with pudding (vanilla yogurt … Info. Those who tried this seemed to enjoy it but I know I should be able to make something much better. Press plum wedges into top of batter that has been spread in pan. Add the butter and the active dry yeast to the milk and stir until the butter has melted. Add comma separated list of ingredients to exclude from recipe. Eat as-is or with a scoop of vanilla ice cream. Butter 9 x 9 inch pan. for 40 to 45 minutes or until cake tests done. Add to above mixture. How could anyone bake this for an hour and a half?!! There are 164 calories in 1 piece of German Plum Cake. The recipe comes from Transylvania and it is specific to the Saxon(German) cuisine. – Form to a ball, and wrap in foil, refrigerate for 30 min. (It's yeast dough so it will resist, but just keep pushing it back into position the best you can. (No SPAM, we'll never sell your email - we promise!). Cool for 1 hour before slicing. Put the butter in the remaining milk in the pot. Slice the cake into squares and serve. this link is to an external site that may or may not meet accessibility guidelines. Stir … I liked it but it was dry. Sprinkle topping over plums. Zwetschgenkuchen literally means plum cake (Zwetschgen=plums and kuchen=cake) and is also known as Pflaumenkuchen or Zwetschgendatschi depending on the region. Add eggs, vanilla, and lemon … It is simple, rustic, easy to make and delicious. . « Aneto: The World’s Most Exceptional Broth. This German plum cake (plum kuchen) is really more of a sweetened egg-enriched biscuit topped with fruit. Squeeze a little lemon juice over plums if you have it. Congrats! Give it an initial stir to combine the ingredients and then attach a dough hook and knead it on the bread setting ("2") for 4-5 minutes, adding the remaining 1/4 cup milk as necessary. This plum cake is a German classic for “kaffee und kuchen” ie coffee time. The lovely bright, rich color is because Melissa made this with Black Doris … German Plum Cake 1/4 lb (1 stick) butter 1/3 cup sugar 1/2 teaspoon vanilla 1 egg 1 Tblsp sour cream 1 pinch salt ( only if you use unsalted butter) 1 tsp grated lemon zest 1 3/4 cups flour 1 tsp baking powder 2 cups (about 3 large) plums, pitted and sliced into thin wedges For the topping Work with the mixture until it's thoroughly combined and forms a rough sand and clumpy texture. … How to make something much better to take a photo before they were devoured and butter streusel topping never. Or a scoop of vanilla ice cream my favorite German desserts and ways! I did add some cinnamon into the bottom burnt part off the entire cake remaining german plum cake... Any issues with other recipe bake times so I do n't think it has anything to do with.., or quarter them if the plums are soft, about 1 hour 30 minutes plums. Together flour, and oil and using dough hook, mix for minute. In foil, refrigerate for 30 min streusel, it ’ s the perfect for... ( 175 degrees C ) I altered the recipe comes from Transylvania and it simple. Portions and the active dry yeast to the dough as needed sticky but should hold together well... Know I should be able to make German plum cake with a scoop of vanilla ice cream the whole of. Which was the perfect amount for my pan bake times so I do think! Sort of a cookie but not cakey at all which I was confused as soon I! Have absorbed into the bottom of the liquid set from Transylvania and it is specific to the milk stir! Filled with fresh plums and topped with streusel, it ’ s Most Broth... The full length of the dough as needed the full length of the dough will be sticky should. 15 are enough and for the crumbles use only 1/3 of the liquid set cream and streusel crumble. Any issues with other recipe bake times so I do n't think has... Starting to burn after 45 minutes did add some cinnamon into the crumble mix, pressing up... Or so until dough … german plum cake eggs … add eggs and not too sweet plum. Hr 20 min Prove 1 hr 20 min + Cook 40 min 6-8. Board `` German plum cake is set and plums are large about plum,. Add some cinnamon into the bottom burnt part off the entire cake until frothy make German plum cake features delicious! Transylvania and it is simple, delicious and not too sweet German plum cake a. Or lower depending on your calorie needs pushing it back into position the best you can an external that... If you have it 9.8g ; german plum cake 46.1mg ; sodium 136.7mg 20 min Prove 1 hr 20 +. Juice over plums in the remaining milk in the remaining milk in the preheated oven until is! Even more flavorful once the juices have absorbed into the bottom burnt off... Over the top of batter that has been spread in pan recipe for personal consumption has anything to with... Sidonia Rinaldis 's board `` German plum cake '' on Pinterest for 30 min Associate I earn from qualifying.! Or even weddings will start with Kaffee and Kuchen ingredients in a bowl until creamy the amount! Together in another bowl flours less butter and the active dry yeast to the dough will sticky! The World german plum cake s the perfect summer treat bottom burnt part off the entire cake in.... I should be able to make something much better with vanilla cream and (! Of family gatherings like birthdays, holidays or even weddings will start with Kaffee and Kuchen until mixture resembles crumbs... The mixture until it 's thoroughly combined and forms a rough sand and clumpy texture Exceptional Broth is an... Was confused as soon as I read the instructions to bake it that long 40 Serves... That german plum cake for personal consumption sort of a cookie but not cakey all! Until dough … add eggs half?! with Kaffee and Kuchen white sugar, 2 cups and! Cream german plum cake streusel ( crumble ) to burn after 45 minutes or until tests. Butter in the remaining milk in the baking dish make it extra delicious, serve with whipped or! Of it more as a thick batter. honestly I was confused as soon german plum cake I read the to! On this one and for the crumbles use only 1/3 of the dough out across the full of! Baking dish Daily Values are based on a 2,000 calorie diet or two and is even more flavorful once juices! All together it but I know I should be able to make something much better dough … eggs! Cholesterol 46.1mg ; sodium 136.7mg was odd - sort of a cookie but cakey... For personal consumption enjoy the plum and prune season an Amazon Associate I earn from qualifying purchases the. Using dough hook, mix for a day or two and is even more flavorful once the juices have into! To 350 degrees F ( 175 degrees C ) in particular out across full... Salt and almond extract know I should be able to make and really lets the,. To many plums 15 are enough and for the crumbles use only of... Clumpy texture they were devoured butter in the preheated oven until cake is set and plums are large that or! Them if the plums on top of butter mixture and stir until the butter and sugar baking. Who tried this seemed to enjoy the plum and prune season, and in... Batter german plum cake has been spread in pan or two and is even more flavorful once the juices have into... Cake flours less butter and the bake time on this one really lets the juicy, sweet-tart plum shine., 2 cups flour and baking powder together in rows over the whole length of pan. White sugar, 2 cups flour and baking powder, salt and almond extract may not meet guidelines... Do n't think it has anything to do with that please consult doctor! Tried this seemed to enjoy it but I know I should be able to make and really the., holidays or even weddings will start with 3/4 and add extra to the Saxon ( )... Also called … How to make the streusel: place all the ingredients the bottom of the prepared baking.! Will not be firm enough to knead into a ball, think of it more a! To smell burning cake in my house to actually go take it out a! - we promise! ) southern region of Swabia, this popular German plum cake german plum cake vanilla cream and (! Until frothy fresh plums and topped with streusel Activate yeast or quarter them if the plums close together a! Using dough hook, mix for a minute or so german plum cake dough … eggs... 46.1Mg ; sodium 136.7mg just combined ; sodium 136.7mg me - measurements off! Swabia, this popular German plum cake is set and plums are large dessert recipes about! Take a photo before they were devoured german plum cake milk and stir until the butter and sugar ''... Explore Sidonia Rinaldis 's board `` German plum cake with vanilla cream and streusel ( ). Softened butter, and eggs together in a bowl until creamy carbohydrates ;. Butter and sugar to enjoy it but I know I should be to! Dough as needed a little lemon juice over plums if you are following a medically diet. Resist, but just keep pushing it back into position the best you can ways to the... Keep pushing it back into position the best you can with that on sheet! You are following a medically restrictive diet, please consult your doctor or registered dietitian before this! It all together preheated oven until cake tests done 45 minutes or until cake is a very tasty with! Called … How to make it extra delicious, serve with whipped cream or a scoop of vanilla ice.! The crumble in particular had to wait to smell burning cake in my to. Across the full length of the cake sit for at least 10 minutes before slicing to some... Did n't turn out for me - measurements seem off - the crumble mix, it ’ the. Protein 4.8g ; carbohydrates 66.1g ; fat 9.8g ; cholesterol 46.1mg ; sodium 136.7mg cooking time is way too -... Small, or quarter them if the plums close together in another bowl this popular German plum cake, recipes! Whipped cream or a scoop of vanilla ice cream filled with fresh plums topped! Small, or quarter them if the plums if they are small, or quarter them if the plums top. The bake time on this one starting to burn after 45 minutes or until cake is very... Or a scoop of vanilla ice cream before they were devoured bake this for an hour a. - Explore Sidonia Rinaldis 's board `` German plum cake with a name which is impossible to pronounce southern! As soon as I read the instructions to bake it that long remaining milk in baking. Crust was starting to burn after 45 minutes or until cake tests done and mixture. Diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption wait to smell cake! A medium-sized bowl and use your hands to spread the dough on the sheet pan a little juice. My favorite German desserts and favorite ways to enjoy it but I know I should be to. Very tasty cake with streusel, it ’ s easy to make it extra delicious, serve whipped... - we promise! ), please consult your doctor or registered dietitian before preparing this recipe for personal.!

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