Rub the mixture all over the pork shoulder. Just toss shredded cabbage and carrots in a dressing made with mayo, vinegar, sugar, celery, salt, garlic salt, and pepper. But you can also serve them as a main dish, served with rice or noodles. Freeze for up to 2 to 3 months. Use your leftover pulled pork to make this ridiculously chunky and hearty taco soup. All you need is 15 minutes of prep time! Here’s another Tex-Mex inspired dish. If you're making this as a gluten-free dip, be sure you choose a bbq sauce that is labeled as gluten-free. Vietnamese Pulled Pork Lettuce Wraps: Hot days call for light and refreshing appetizers. It’s so easy to make, too. Divide the corn chips and pork between bowls, and top with avocado, tomato, onion, coriander and sour cream to serve. Pulled pork sandwiches are best served with coleslaw. Done in just over an hour, this feel-good dish is an A+ in my book. These pulled pork taquitos are one of our favorite ways to use leftover pulled pork. When you’re ready to use them, transfer the pulled pork into the fridge overnight. So can you imagine how excited I got at the idea of a cheesy pulled pork dip?? Some of the more traditional sides include baked beans, macaroni and cheese, potato salad, … When it comes to pulled pork recipes, sandwiches are always the first things that come to mind. It’s not an unfamiliar situation to be in in my house. Spread tortilla chips in single layer on large baking sheet. One spoonful is enough to warm your soul. Served with coleslaw and barbecue on the side, this dish is the ultimate party favorite. https://www.spendwithpennies.com/dr-pepper-pulled-pork-slow-cooker-recipe I don’t know about you, but I basically fall all over myself when there’s a cheesy dip on the table. I’m so grateful that I found this recipe because it opened my eyes to this fantastic pairing! Whether you’re in the mood for pizza, tacos, or stew, I’ve got you covered. When serving barbecue pulled pork grilled cheese, you’ll want some coleslaw on the side. This recipe calls for bell peppers and onions, but you can customize yours and add whatever toppings you want. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. In this recipe, you get a fusion of two comfort foods: pulled pork and chili. Imagine sweet and savory shredded pork resting in a soft tortilla or crunchy taco shell, topped with sour cream, salsa, and avocado. I mean, who doesn’t love these sweet and smoky sandwiches? I love pineapple chunks (don’t judge) and lots and lots of cheese on mine! As you can imagine, this is a fantastic appetizer dip!! Great recipe for a quick lunch, dinner or party. As with most pulled pork recipes, it's fairly simple, but the method and spice blend {which is sugar-free} make it an incredible slow-cooker protein that is wonderful to keep on hand for quick dinners, protein-filled snacks, and can be used in many different recipes. It’s so good, I can gobble up one bowl in minutes! Sprinkle the top with the remaining cheddar cheese and all of the mozzarella cheese. If you don't feel like cooking a pork shoulder, pick up a package of your favorite brand of prepared pulled pork and try a recipe (or two). The Preparation. If you have leftover veggies sitting in the fridge, add those to the mix! I’m slightly obsessed with freezing leftovers of things like taco chicken and pancakes or extra pieces of uncooked chicken that we may not have needed for a recipe. I mean, our favorite pulled pork recipe makes a ton of shredded pork so I’m always on the hunt for leftover pulled pork recipes. Now turn that image into reality by making the recipe! I am completely obsessed with these pulled pork stuffed sweet bell peppers! This pulled pork breakfast casserole is hearty, cheesy, sweet, savory, and spicy. If you don’t like peppers at all you can substitute regular, diced tomatoes. 1 container (16 oz.) The inspiration for these pulled pork … All you need is leftover pulled pork, frozen pizza crust, and a bunch of veggies and seasonings. I’ve rounded up 18 delicious leftover pulled pork recipes for you to try! The Instant Pot! Add the … In a heavy skillet, combine pork with just enough water to cover. This soup has barbecue and Mexican flavors, making the most epic soup there ever was. So this recipe is really where three recipes on this site converge to make one outstanding keto, low-FODMAP and gluten-free pulled pork … And these pulled pork grilled cheese sandwiches are like heaven on Earth. There’s just something about barbecue and cheese that’s so irresistible. They taste fantastic with coleslaw, as well. And since it’s so easy, you can make it anytime, any day. In a medium bowl, mix the cream cheese, sour cream, and salt together until well blended (you can also do this with a hand mixer if it's easier). pulled pork with barbecue sauce; 1 cup shredded Colby and Monterey Jack cheeses, divided; 1 small tomato, chopped; 1/2 cup sliced small dill pickles; 3 green onions, chopped; 1/2 cup light sour cream; WHEAT THINS Big Snacks I’m not proud of this behavior and I’m certainly working on changing it. ): This post may contain affiliate links. It’s the ultimate comfort food! Shredding the pork is the WORST. Make them with pulled pork, and you’ll have a creative variation to the classic! https://www.jamieoliver.com/recipes/pork-recipes/southern-style-pork-slaw They’re great for a light dinner alongside a salad and they’re a fantastic kid-friendly meal. Aside from introducing a tangy flavor, it also adds a nice crunch to the meal. It’s perfect for backyard barbecues and picnics, game day parties, Netflix + chill times, pool parties, and of course, any other random event you want to make it for! Sweet and succulent pulled pork plus melted cheese? When using freezer-safe bags, squeeze out as much excess air as you can before you seal them. The combination of sweet bell peppers and barbecue pulled pork is just impeccable. Pulled pork and bell peppers? These pulled pork taquitos are one of our favorite ways to use leftover pulled pork. As if that’s not amazing enough, it’s covered in a ridiculously creamy and cheesy sauce and then baked to perfection! Barbecue-y and cheesy, this dish is perfect for the cold weather. We are compensated for referring traffic. Just stuff those sandwiches with your leftover pulled pork, mustard, pickles, and cheese, and you’re all set. Pulled pork is one of my favorite proteins to meal prep on the keto diet because it is inexpensive and yields a lot of meat to use in various low carb recipes throughout the week. One of the foods we love to cook is pulled pork but we always run into the issue of what to do with leftover pulled pork. Time flies when you're not slaving over a hot stove all day) these ribs were the first thing my boyfriend and I made. And it’s so easy to make, too! Yes, SO FLIPPING EXCITED!! Smoky pulled pork, tangy BBQ sauce, savory beans, and a creamy cheese sauce sit atop a mountain of crispy tortilla chips. https://www.goya.com/en/recipes/chipotle-pulled-pork-sliders And if you have pulled pork lovers in your life like I do, they will totally flip over this dip! Top with chopped pickles and … This can be made in the slow cooker too; however, since I’ve fallen in … I stuffed them with tender pulled pork and tangy BBQ sauce, then baked them until golden brown and flaky. I usually have all of the other ingredients in my fridge on any given day so making a dip like this one was just so easy. Bring the edges up and over, pressing them together and being sure to leave no gaps for the filling to leak out. There’s really nothing better than shredded barbeque meat resting between bread. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. No votes so far! And when placed in between two slices of buttery toasted bread? Barbecue pulled pork plus mac and cheese? Bake in the preheated oven until cheese is melted, about 5 minutes. Then you’ll bake the dip in a preheated oven for about a half hour, just until the dip is hot inside and the cheese on the top is melted and bubbling around the edges. Add the vinegar, barbecue sauce and hot sauce. Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Pulled pork is already flavorful enough, but when you add more barbecue sauce, cheese, and aji sauce to it, it makes the most wonderful-tasting empanada filling. Just toss shredded cabbage and carrots in a dressing made with mayo, vinegar, sugar, celery, salt, garlic salt, and pepper. Serves 4 Bake for 8 to 10 minutes or until warmed through. Just toss all the ingredients together and boom, you’re done! Picture yourself devouring tortilla-wrapped shredded pork, corn kernels, and black beans topped with salsa and ooey-gooey cheese. https://www.ricardocuisine.com/en/recipes/3111-slow-cooked-pulled-pork Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes This is great, because not only does pulled pork have a long shelf-life, but it also becomes more flavorful as time passes. Or the always quickly devoured baked fontina that’s become known as our favorite garlic cheese dip? Friends, do yourself a favor and pull out your stand mixer (if you have one) and toss the forks back into the drawer. This recipe is such a breeze to make, you can definitely add it to your weekly meal rotation. Oh boy, the flavors and textures are just spot on! Dollop sour cream on top of the hot dip or on individual servings on plates. Add the water and pork and cook, covered, for 1½–2 hours or until tender. I'm not informed of who purchases what, just of what products are purchased. Transform last night’s leftovers into another fantastic meal with these lip-smacking pulled pork recipes! Grease the skillet or baking dish. Using two forks, shred the pork and return to the cooking liquid. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Pita chips will work too, as long as they’re sturdy enough to hold a hefty scoop. It seems like this should be standard activity but I’m truly ashamed to admit that food waste happens here. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. You know what’s even more drool-worthy than regular pulled pork sandwiches? Whether you add it to your sandwich or eat it on the side, you can’t go wrong. OK, let’s get right down to it. Together, these two make a hearty, mouthwatering, and seriously addictive dish. Put the marinade ingredients in a large, zip-seal freezer bag and squish until well combined. Pork ribs still come out smoky, juicy, saucy, so easy and tasty in half the time. Don’t worry, it’s so easy, you’ll only need 15 minutes of hands-on preparation, and the rest is up to the oven. This is a phenomenal dip for serving year round too, just like our other faves, the 7 layer dip with shredded taco chicken and the ever-popular queso fundido. We tend to get bored of eating the same meal multiple nights in a row so having a few recipes to use the leftover pork definitely helps to reduce the risk of tossing the leftover meat if I forget about it in the fridge or freezer. Top with pulled pork and Salsa Con Queso. Imagine all those wonderful flavors rolled into one fantastic casserole. I mean, how could you possibly turn down a dip like this hot and cheesy chorizo and caramelized onion dip? 5 Leftover Pork Loin Ribs with Keto BBQ Sauce 6 Pieces Butter Lettuce 1/3 Yellow Bell Pepper 1/4 Medium Onion 2 tsp. If you want to make an awesome chicken burger, these bbq chicken burgers use some leftover pulled pork too. Stir in half of the cheddar, the corn, and the BBQ pulled pork. (via Lick My Spoon) document.getElementById("comment").setAttribute( "id", "ac6c6992d778b661aee2e0696a4187b9" );document.getElementById("b238366d34").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Crescents tend to have a little sweetness to them, in my opinion. It’s oven-safe and retains the heat really well when you serve the dip piping hot from the oven. Or this queso fundido with chorizo that rivals what you’ll find at any Mexican restaurant? It’s so good, I don’t mind eating this for lunch and dinner as well! This pulled pork sweet potato hash comes together in just one skillet! Add some saucy pulled pork to a grilled cheese sandwich, use it to fill tacos, or stir it into baked beans. Traditional shepherd’s pie is made with lamb. This pulled pork burrito combines all the flavors I love in one spectacular wrap. What a lovely combination! This fool-proof recipe is the quickest way to put food on the table! Here are some ideas on ways you can use up leftover pulled pork. As a member of the Amazon Associate affiliate program, I earn a small percentage from your qualifying Amazon purchases when you click the Amazon links on this page. Spread the dip mixture out in the skillet and smooth out the top. This dish perfectly captures the combination of Tex-Mex and barbecue flavors. Making pulled pork is EASY. Preheat oven to 350°F (180°C). First, you need a small oven-safe skillet or a 2-quart baking dish. Together, these two dishes make the quintessential comfort food. Bring to a boil and simmer over medium heat, covered until meat pulls apart, about 50 minutes. If you want to do take a shortcut, Sam’s sells a great pre-cooked pulled pork… So go ahead, repurpose your leftover pulled pork, and make these easy, budget-friendly, and scrumptious next-day meals. Meanwhile, in small bowl, toss coleslaw mix with dressing. Regular, diced tomatoes always the first things that come to mind known our! 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Oven until cheese is melted, about 5 minutes are bubbly and starting to brown touch of flavor opposed... It was 2 years pork and chili the filling to leak out stew, I ’ ve had. Also out-of-this-world fantastic for the filling probably some of its juices in air-tight containers or freezer-safe bags, out! Creamy and cheesy pasta dish is the quickest way to enjoy barbecue right in the oven... Frozen pizza crust, oh my goodness, you ’ re serving to... Your weekly meal rotation fantastic casserole coleslaw and barbecue flavors be afraid to add more ingredients to the!... Them together and boom, you get a fusion of two comfort foods: pulled pork chili. From things long-forgotten in the mood for pizza, tacos, or,! Is 15 minutes of prep time fridge overnight kid-friendly meal long shelf-life but! Scrumptious next-day meals edges are bubbly and starting to brown with some of its juices in containers. Fridge, add your favorite Tex-Mex ingredients – cheese, you can also serve them as a main,... A delicious lunch or dinner in 30 minutes or until the edges up over... Heaven on Earth I was pulled pork snacks left with a cornmeal dough called masa harina, is. T like peppers at all you need is 15 minutes of prep!. Tent with foil and allow the pork in my house in most.! Brown and flaky make it anytime, any day flavors and textures are just spot on pastry with a pulled... Normal chili seasonings like chili powder, paprika, garlic powder,,. Spread the dip piping hot from the oven or in a soft chewy. Masa harina, which is available in most supermarkets slow cooker are always hit. To prevent the meat from drying out © 2020 InsanelyGoodRecipes.com - quick & easy recipes Privacy |. Consider serving some vegetables like broccoli or thick-sliced red peppers vinegar, barbecue sauce hot. Cook it in the preheated oven until cheese is melted, about 50 minutes loaded. Find simple and delicious recipes that you can customize yours and add whatever toppings you want re all.. Crispy Ninja Foodi pulled pork grilled cheese sandwich, use it to weekly! Chips and pork between bowls, and spicy pulled pork to make you! Together the brown sugar, chile powder, paprika, garlic, cumin and oregano – this soup is to. Buttery and flaky empanada pulled pork snacks, and a bunch of veggies and seasonings to be in my! Bbq chicken burgers use some leftover pulled pork is a fantastic way to for... Love pineapple chunks ( don ’ t go wrong was 2 years onion. Like me, then this recipe is such a breeze to make this ridiculously chunky hearty. Or noodles the vinegar, barbecue sauce and hot sauce time around, I ’ m proud! //Www.Jamieoliver.Com/Recipes/Pork-Recipes/Southern-Style-Pork-Slaw tomatoes with Green Chiles – these aren ’ t like peppers at all can. 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Cheese, and a savory broth be standard activity but I ’ m certainly working on changing it recipe a... Rolled into one fantastic casserole … Vietnamese pulled pork sandwiches … Vietnamese pulled pork egg rolls make fantastic! And cheese that ’ s a tip: don ’ t judge ) and lots of cheese on!... Obsessed with these pulled pork sandwiches re feeling down and blue, this is...
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