Amount is based on available nutrient data. I have made this both with two boneless chicken breasts and beef. Percent Daily Values are based on a 2,000 calorie diet. https://www.tasteofhome.com/recipes/easy-ground-beef-taco-salad Craving a taco salad? The taste is fantastic. Basically for this taco salad, all you have to cook is the ground meat, which takes about 5 minutes. Your daily values may be higher or lower depending on your calorie needs. Bake at 350 degrees for about 8 - 10 minutes. Add onion and garlic and cook, stirring … Drain any grease. That’s why I’m dusting off this oldie but goodie and pretending like it’s a new recipe. 638 calories; protein 30.1g; carbohydrates 36.8g; fat 40.5g; cholesterol 100.8mg; sodium 1611.1mg. Sprinkle each serving with 1/2 cup tomato, 1/4 cup cheese, 1/4 cup chips, and 1 tablespoon onions. 1 pkg. Simmer on medium-low heat 3 min. Besides ground beef or chicken try pork because it's tasty too. It's a hearty salad loaded with fresh, creamy avocados, healthy black beans, lean ground beef, lots of … 1 package taco seasoning 2 to 3 tomatoes, seeded and diced 1 small can sliced black olives 1 bag (15 ounces) Doritos, slightly crushed 1 (16 ounce) bottle Catalina or French dressing. Quick Salads on the Go—Just Shake, Serve and Enjoy! Directions In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Tried it tonight and I love it. This version is quick, flavorful, hearty, a total breeze to make and it’s a dinner everyone can agree on both young and old alike! All rights reserved. Add meat mixture and chips; mix lightly. Cook until the onion is translucent and the beef is crumbled and browned. 2 cups shredded Cheddar/Monterey Jack cheese blend, 2 jalapeno peppers, seeded and chopped (Optional), 1 (10.5 ounce) bag corn chips (such as Fritos®). You saved Quick Taco Salad to your. Place 1 cup lettuce on each of 4 plates; top with 1 cup meat mixture. Transfer beef to a serving bowl. Directions: Brown ground beef, until crumbly and no longer pink. Quick … Super simple and fun! And the original recipe also uses a can of drained kidney beans. This vegetarian meal is so tasty that even meat-only eaters won't miss the beef. Bring the … Combine lettuce, tomatoes, cheese and dressing in large bowl. Place chopped onion, lettuce, cherry tomatoes, Cheddar cheese, black olives, salsa, jalapeno peppers, sour cream, and corn chips in individual serving bowls. https://www.food.com/recipe/quick-and-easy-taco-salad-289642 An easy, delicious taco salad that takes just 20 minutes and is a classic! Click on photo above to open gallery. As it is it's the perfect summer night dinner when you don't want to heat up the kitchen cooking a lot and don't want a heavy hot meal. This is a simple make-your-own taco salad. This was great for us because each of us could make our salad the way we want it and it's a nice change up from your typical taco night. Allow diners to assemble their own salads from the ingredients. Such a great recipe! Finish with the shredded cheddar … I never buy taco seasoning...usually just add what I have on hand garlic powder cumin chili powder all the things in taco seasoning anyway - and less expensive. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. DIVIDE lettuce among 4 plates. The meat is also good for tacos, burritos, or nachos! Both my kids, ages six and two, LOVE this! And watch videos demonstrating recipe prep and cooking techniques. Today is my birthday, and I’m proclaiming that I deserve a day off. ... Taco Salad; Taco Salad. Mix in taco seasoning mix and water. Quick Salads on the Go—Just Shake, Serve and Enjoy! I love this for its ease and taste! Heat oil in a large nonstick skillet over medium heat. I made this for just us but it would be easy to scale for a large crowd and great for a party food. Place chopped onion, lettuce, cherry tomatoes, Cheddar cheese, black olives, salsa, jalapeno peppers, sour cream, and corn chips in individual serving bowls. I put this on a bed of arugula with chopped tomato, avocado, and a dressing made of extra virgin olive oil, lime, and cilantro. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Easy Impossible™ Taco Salad Impossible Foods cilantro, Impossible™ Burger, cherry tomatoes, salt, ground cumin and 17 more Get 14 days free access to chef-guided recipes This recipe is absolutely delicious! Top with the warmed grilled strips. The original recipe for this came out in the 70's I believe and I think it was published by the folks who introduced Catalina salad dressing - the dressing the original recipe calls for using. I used tortilla chips and didn't have shredded cheese so I just used a can of condensed spicy cheese soup heated up. I had forgotten all about this recipe over the years. It doesn’t take much to make a satisfying meal and this simple salad is proof of that. Add ground beef. (Oh, and BTW, this taco salad … All in one place. :). This is easy to customize to what you have on hand and suit to personal preferences. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bring the beef mixture to a boil and cook until thickened, about 10 more minutes. Drizzle with dressing. I used a homemade taco seasoning mix and V-8 instead of water in the taco meat and homemade salsa and reduced fat sour cream for the salad. Taco Salad is a classic recipe everyone should know how to make. Add comma separated list of ingredients to include in recipe. This quick and easy Taco Salad is a great weeknight dinner recipe! If you’ve tried this Quick Taco Salad … This is a quick easy dish to make for lunches or dinner. I mentioned a while back that we’ve been eating salads pretty much every day for lunch lately…the Asian chicken salad and this vegetarian taco salad … Chop some veggies and make your dressing and you are good to go. Ahhh, someone after my own heart! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Info. Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy. Rated 4.4 from 160 votes Prep Time. Try these to satisfy your outside the blue box taco cravings! We like black beans or Ranch style. Allrecipes is part of the Meredith Food Group. Great summer recipe! Nutrient information is not available for all ingredients. Bring to a boil. Many who I serve to don't like taco seasoning so opt to use plain ground meat instead. The Ground Round restaurant used to make one just like this and serve it in a giant edible shell.Wonder if I can find a recipe for those. Quick Taco Salad. Skip the hassle of stuffing a shell with taco salad! BROWN meat with onions in large nonstick skillet on medium-high heat; drain. Taco Salad … (1 oz.) Heat oil in a skillet over high heat. I did top my salad with some homemade guacamole as well. I use low sodium taco seasoning unsalted chips and half the black olives. Congrats! You can also add salsa to the meat after it is browned. Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef. Mix in taco seasoning mix and water. Transfer beef to a serving bowl. You’ll love this Quick Taco Turkey Salad recipe, packed with fresh veggies, sour cream, tortilla chips and taco-seasoned lean ground turkey. And simply 'must' add diced avocado that has been tossed in lemon or lime juice and some fresh chopped cilantro to the ingredient list too, I love having 'assemble your own taco salads' for dinner! Sign up for the Recipe of the Day Newsletter Privacy Policy. Taco salad doesn't always have to contain beef--this 15-minute version uses tofu or black bean crumbles, which taste delicious and offer up a healthy dose of protein. Have done this since I moved away from home four decades ago with leftovers from Build Your Own Taco meals. Doing that with tacos also helps your meat to bind together and not fall out. Bring to boil. Brown ground beef in a large skillet over medium heat until crumbly and no longer pink, about 10 minutes; drain excess grease. It’s great for busy weeknights! Thank you for posting it. You can even prep the dressing ahead of time. Your favorite shows, personalities, and exclusive originals. Mix in taco seasoning mix and water. How to make a quick and easy taco salad recipe: Heat a large skillet over medium heat. The tortillas will take on the shape of the inverted bowl while baking. This delicious … Let cool for about 2 minutes then remove the shell from the bowl and continue to cool a few more minutes on a rack. It’s perfect to put in a Mason jar, and it’s great for lunch or for dinner! Fill each taco bowl with the shredded salad greens, tomatoes, black beans, and corn. They are light and crispy and I think taste much better than corn chips. Information is not currently available for this nutrient. Get Quick Taco Salad Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. A Community Recipe by RawVee. Add the beans, tomatoes, chilies, hot pepper sauce and salt. Bring the beef mixture to a boil and cook until thickened, about 10 more minutes. TACO BELL® Taco Seasoning Mix, 10 cups loosely packed torn romaine lettuce. Stir in … This vegetarian taco salad is so quick and easy. 30M. This quick and easy taco salad recipe is perfect for weeknights. ADD seasoning mix and water; mix well. PLEASE NOTE ORDERS MAY TAKE LONGER TO SHIP AT THIS TIME. This flavorsome taco seasoning mix is … Add comma separated list of ingredients to exclude from recipe. … Have taco night every night with this quick homemade taco seasoning recipe, loaded with chili powder, paprika, cumin, garlic powder and oregano. Super Simple Slow Cooker Taco Soup Spicy Taco Mac and Cheese Personal Grilled Taco Pizzas. This Quick Taco Salad Recipe is filled with seasoned ground beef and pinto beans on top of corn chips and lettuce with all your favorite taco toppings. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition This is a back pocket recipe you’ll want to make on repeat! This is a wonderful build it like you like it dinner. Stir fry, breaking up the pieces with a … Just use oven safe small bowls (soup size works best) invert them on a cookie sheet (only 4 will fit each sheet) spray them very lightly with oil and place a tortilla over each bowl. It puts less work on me trying to remember who likes what, and I find that my little guy (or any kids for that matter) will eat more if he makes it the way he wants it. Add your diced onion and ground beef. Quick Taco Salad. Brown ground beef in a large skillet over medium heat until crumbly and no longer pink, about 10 minutes; drain excess grease. Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef. I made mexican rice and refried beans to go with. It is delicious on it! TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp. © 2021 Discovery or its subsidiaries and affiliates. I have also used this for Super Bowl party... they LOVED it! I have been making this for many years now but instead of using corn chips I make taco shell bowls out of burrito sized flour tortillas and serve it with taco sauce on the side like a salad dressing. My wife loves it and grown-up kids and their families love it too. Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef. Both are a great hit and so easy. Also French and 1000 Island. this link is to an external site that may or may not meet accessibility guidelines. Top evenly with meat mixture, tomatoes, cheese and crushed chips. Seasoned beef tossed with lettuce, beans, cheese, and tomatoes and then topped with crunchy tortilla chips. This is a classic a Mason jar, and tomatoes and then topped with crunchy tortilla chips and half black. T take much to make on repeat pink, about 10 more minutes jar, and tablespoon. Because it 's tasty too is also good for tacos, burritos, or nachos large nonstick skillet on heat! 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